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Beer brewing is a very traditional process of filtration and fermentation. After grinding the malt and adding water to it, the mash is filtrated either by a lauter tuns or highly-efficient filter presses. Presses are very popular for gravity brewing because of their high filtration capacities.
Sefar offers high-quality filter cloths for mash and yeast filtration using any type of filter press (plate filter presses or frame filter presses with or without membrane plates). | |  |